ferment

Senso (Inglese)

Verb

1. To react, using fermentation; especially to produce alcohol by aging or by allowing yeast to act on sugars; to brew.
2. To stir up, agitate, cause unrest or excitement in.

Noun

1. Something, such as a yeast or barm, that causes fermentation.
2. A state of agitation or of turbulent change.
3. A gentle internal motion of the constituent parts of a fluid; fermentation.
4. A catalyst.

Concetti

fermentare

fermento

lievito

agitazione

produrre

concime

fermentazione

fruttificare

inasprirsi

inquietudine

lievitare

maturare

putrefare

ribollimento

ribollire

corrompersi

imputridirsi

danneggiarsi

fermentazione alcolica

inacidirsi

fare crescere

diventare aceto

fare fermentare

fare maturare

fare produrre

dare i frutti

formare schiuma

coltivare

crescere

decomporsi

sinonimi

enzyme

leaven

yeast

brew

turn sour

work

fermentation

agitation

sour

unrest

seethe

effervesce

fermenting

ripen

boil up

zymolysis

zymosis

pickle

undergo fermentation

zyme

go

become sour

turn

spoil

rot

tempestuousness

mature

mash

rise

turmoil

enzime

brewing

employ

apply

drunk

drive

breed

dough

grow

disquietude

anxiety

agitate

go with

go to

disquiet

go through

go by

habituate

incubate

decompose

Traduzioni

fermenter

fermentar

gären

ferment

fermento

gisten

αναβράζω

fermentar

fermenteren

werken

Ferment

Gärmittel

vergären

fermentation

ferment

Pronunciato come (IPA)

/fəˈmɛnt/

Etimologia (Inglese)

Ereditato da inglese medio: ferment

In summary

From Middle English ferment, from Middle French ferment, from Latin fermentāre (“to leaven, ferment”), from fermentum (“substance causing fermentation”), from fervēre (“to boil, seethe”). See also fervent.