pekel
pekelen
to pickle (to preserve in salt or vinegar)
Pronounced as (IPA)
/ˈpeː.kəl/
Etymology
In summary
From Middle Dutch peeckel, pekele. Etymology uncertain. The word is originally restricted to Dutch, Low German and Frisian. A relation with French piquer, piquant is sometimes supposed. Cognate with Limburgish paekel, West Flemish pekel, Zealandic pekel, Middle Low German pekel, West Frisian pekel.
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