ratatouille

Meaning

A traditional French Provençal stewed vegetable dish consisting primarily of tomatoes, zucchini and eggplant.

Translations

ratatouille

ratatouille

ratatouille

Ratatouille

ratatolha

ratatouille

pisto

💸

ratatouille

Pronounced as (IPA)

/ɹæt.əˈtuː.i/

Etymology

Unadapted borrowing from French ratatouille, from Occitan ratatolha (ratatouille is a dish originally from Nice, and is also found in Provence), French form from diminutive prefix tat- + touiller (“to stir”), from Latin tudiculō (“grind, mix”), from tudes (“hammer”), from Proto-Indo-European *tud-, from *(s)tewd-.