pasteurize

Meaning

To heat food for the purpose of killing harmful organisms such as bacteria, viruses, protozoa, molds, and yeasts.

Translations

παστεριώνω

pasteuriseren

pastörize etmek

keimfrei machen

αποστειρώ

بستر

Pronounced as (IPA)
/ˈpæst͡ʃəɹaɪz/
Etymology

Borrowed from French pasteuriser. From Louis Pasteur, the inventor of the process, + -ize.

Notes

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