gammon
Meaning
-
A cut of quick-cured pork leg.
Synonyms
leg of veal
leg of mutton
jiggery pokery
Pronounced as (IPA)
/ˈɡæmən/
Etymology
In summary
From Middle English [Term?], from Old French gambon (compare modern French jambon (“ham”)), from gambe (“leg”), from Late Latin gamba, from Ancient Greek καμπή (kampḗ). Doublet of jambon and jamon.
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Notes