protein

Reikšmė (anglų kalba)

  1. Any of numerous large, complex naturally-produced molecules composed of one or more long chains of amino acids, in which the amino acid groups are held together by peptide bonds.
  2. One of three major classes of food or source of food energy (4 kcal/gram) abundant in animal-derived foods (i.e. meat) and some vegetables, such as legumes.
  3. A food rich in protein, often a meat or meat substitute.

Sinonimai

spunk

water of life

goose grease

spuff

melted butter

nitrogenous matter

hot fish yoghurt

whore's milk

nut custard

Zinzanbrook

joombye

tatty water

French-fried ice-cream

tail-juice

Aphrodite's Evostick

population paste

father-stuff

Valentines Day porridge

pugwash

love butter

banana yoghurt

Cupid's toothpaste

liquid hairdressing

manfat

man cake batter

Gloy

man-fat

tadpole yoghurt

prick-juice

spunck

doll spit

love nectar

man oil

white blow

gonad glue

man mayonnaise

cock porridge

herbalz

baby juice

hocky

white wee-wee

jessom

spla water

manmuck

hot juice

gentleman's relish

hot milk

jizzle

little tadpoles

Dažnis

C1
Tariama kaip (IPA)
/ˈpɹəʊ.ti.ɪn/
Etimologija (anglų kalba)

Suggested by Jöns Jacob Berzelius in a letter to Gerardus Johannes Mulder, from French protéine and German Protein, both coined based on Ancient Greek πρωτεῖος (prōteîos, “primary”), from πρῶτος (prôtos, “first”).

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