lahmacun

A dish of Arab origin consisting of a round, thin piece of dough topped with minced meat (most commonly beef and lamb).

Türkische Pizza

λαχματζούν

From Turkish lahmacun, from Arabic لَحْم عَجِين (laḥm ʕajīn, “meat and dough”), from لَحْم (laḥm, “meat”) + عَجِين (ʕajīn, “dough”).

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