A pancake-like flatbread made from fermented teff flour, a traditional food of Eritrea, Ethiopia, Somalia, Yemen, and the Nuer people of Sudan.
Borrowed from Tigrinya እንጀራ (ʾənǧära) or Amharic እንጀራ (ʾənǧära).
Practice speaking and memorizing "injera" and many other words and sentences in English.