ghee
- (uncountable, usually) A type of clarified butter used in South Asian cooking; usli ghee.
- (South-Asia, uncountable, usually) Vegetable oil for cooking.
Frequency
Pronounced as (IPA)
/ɡiː/
Etymology
Borrowed from Hindustani گھی (ghī) / घी (ghī), from Sanskrit घृत (ghṛta, “sprinkled”). First attested in the late 17th century.
ghee ghî
Ghee
ghee ghi
ghee masło klarowane
ghi ghee ghi
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