casserole

Meaning

Noun

1. A dish of glass or earthenware, with a lid, in which food is baked and sometimes served.
2. Food, such as a stew, cooked in such a dish.
3. Any type of food that fills the high-walled dish or pan in which it was cooked.

Verb

To cook like, or as, a casserole; to stew.

Concepts

casserole

pot

saucepan

pan

stewpan

kettle

cauldron

hot pot

cooking pot

sauce-pan

stewpot

skillet

crock

hotpot

baked pudding

box

carton

crate

drawer

pudding

shirttail

marmite

spade

basin

mold

mould

Pronounced as (IPA)

/ˈkæs.əˌɹoʊl/

Etymology

Unadapted borrowing from French casserole.