canola
Any of a number of cultivars of rapeseed (Brassica napus) and closely related field mustard (Brassica rapa), which have a lower erucic acid and glucosinolate content than traditional rapeseed.
Pronounced as (IPA)
/kəˈnoʊlə/
Etymology
From Canola.
colza
cánola
colza
canola
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