cornflour

Meaning

  1. (British, uncountable, usually) A very fine starch powder derived from maize (US corn) used in cooking as a thickener, to keep things from sticking, or as an anti-caking agent.
  2. (uncountable, usually) A flour for baking and cooking that is ground from maize (US corn).

Synonyms

corn flour

maize starch

Indian meal

Translations

καλαμποκάλευρο

farine de maïs

farina de blat de moro

maizena

Maïzena

Maismehl

طحين الذرة الصفراء

σιτάλευρο

Speisestärke

amido di mais

Stärkemehl

Pronounced as (IPA)
/ˈkɔːn.flaʊə/
Etymology

* corn + flour

Notes

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