Feminine
Maische
- (feminine) mash (mixture of water and ground malt used in beermaking)
- (feminine) crushed grapes or other fruits, used in wine or brandy-making
Pronounced as (IPA)
/ˈmaɪ̯ʃə/
Etymology
In summary
Alteration of older Maisch, from Middle High German meisch (“mash”), from Old High German *meisk, from Proto-West Germanic *maisk, from Proto-Germanic *maiskaz, from Proto-Indo-European *moiḱ-sḱ-o/eh₂-, from *meyḱ- (“mix”). Cognate with English mash. The spelling with -ai- is of Upper German origin. It is unusual insofar as modern ai-spellings in Germanic words are otherwise influenced by related words with -a- (e.g. Maid) or the desire to distinguish homophones (e.g. Laib). Perhaps due to the influence of southern German brewers and winemakers.
raisin foulé vendange foulée
uva pigiata
uvas esmagadas
uva pisadaSign in to write sticky notes
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