Feminine

escaiola

canary grass

Pronounced as (IPA)
[əs.kəˈjɔ.lə]
Etymology

In summary

The GDLC derive it from Mozarabic 'iškaylûla, diminutive of escalla, from Late Latin scandula (“type of wheat”). (Compare Spanish escanda (“emmer wheat”).) The DCVB derive it from Late Latin ēscāriola (“endive plant”), also the source of Catalan escarola.

bird feed

bird food

Gipsabdruck

Gipsbinde

Gipsabguss

comida de passarinho

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