patty
Reikšmė (English)
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- A flattened portion of ground meat or a vegetarian equivalent, usually round but sometimes square in shape.
- A pastry with various fillings and spices baked inside a flaky shell, often tinted golden yellow with an egg yolk mixture or turmeric.
- A foolish or stupid person.
Synonyms
Dažnis
Tariamas kaip (IPA)
/ˈpæti/
Etimologija (English)
From earlier meaning "small pie" from pattipan (“something baked in a small pan”), from French pâté (“liver paste, pâté”), from pâte (“pastry, dough, paste, batter”) + -é. Doublet of pastie/pasty (“meat pie”), pate (“cheese portion”), and pâté (“finely-ground paste”) and related to pasta and paste.
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Notes