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hash

(Anglų k.)

Dažnis

C2
Tariamas kaip (IPA)
/ˈhæʃ/
Etimologija (Anglų k.)

From French hacher (“to chop”), from Middle French hacher, from Old French hacher, from Old French hache (“axe”), from Frankish *happjā (“axe”). Compare also Old English ġehæċċa (“sausage meat”, literally “that which is hacked or chopped up”).

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