tunken
(Engels)
to dip, dunk (immerse briefly or partly into a liquid or (of food) a condiment or sauce)
Frekwensie
Uitgespreek as (IPA)
/ˈtʊŋkən/
Etimologie (Engels)
In summary
With irregular devoicing from Middle High German dunken, from Old High German thunkōn, whence also (through Pennsylvania German) English dunk.
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