trencher

Nghĩa (Tiếng Anh)

  1. (archaic, historical) A plate on which food is served or cut.
  2. Someone who trenches; especially, one who cuts or digs ditches.
  3. A machine for digging trenches.

Bản dịch

الصّينيّة

γαβάθα

ξυλοπιατέλα

Phát âm là (IPA)
/ˈtɹɛnt͡ʃə(ɹ)/
Từ nguyên (Tiếng Anh)

In summary

From Middle English trenchour, from Anglo-Norman trenchour and Old Northern French trencheor (French tranchoir), from trenchier (“to cut, to carve”). See trench (verb).

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