batter

Nghĩa (English)

1. To hit or strike violently and repeatedly.
2. To coat with batter (the food ingredient).
3. To defeat soundly; to thrash.
4. (slang) To intoxicate.
5. To flatten (metal) by hammering, so as to compress it inwardly and spread it outwardly.
6. (obsolete) To coat in a paste-like substance; to fasten with a paste-like glue.

hit repeatedly

uncooked dough

hammerblow

holding a club

bang against

whiffer

inclination pitch

soft dough

wet dough

belabour

Tính thường xuyên

Phát âm là (IPA)

/ˈbætə/

Inherited from Tiếng Anh Trung cổ

bateren

Inherited from Tiếng Anh Trung cổ

bature

In summary

table From Middle English bateren, from Old French batre (“to beat”).

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