paça

Anlam (İngilizce)

1. hem (part of a pant leg near the opening)
2. trotter (feet of animals used as food)
3. a soup made with trotters

Eş anlamlılar

etek

Çeviriler

Aufschlag

Aufschläge

Fuß

🦶

Hachse

Haxe

foot

🦶

trot

ourlet

pied

🦶

pieds de mouton

partie inférieure de la jambe

jambes ou bas de pantalon

de veau ou de bœuf

devling

paçe

(IPA) olarak telaffuz edilir

/paˈt͡ʃa/

Etimoloji (İngilizce)

Osmanlı Türkçesi öğesinden devralındı: پاچه

In summary

Inherited from Ottoman Turkish پاچه (paçe, paça, “a little foot, trotters (generally of sheep), dish prepared from trotters, the lower part of a leg of a pair of trousers or drawers”), from Persian پاچه (pâče, “feet of animals as food, trotters”).