souse

Anlam (İngilizce)

Noun

1. Something kept or steeped in brine.
2. (Appalachia, US) Something kept or steeped in brine.
3. (Caribbean) Something kept or steeped in brine.
4. Something kept or steeped in brine.
5. Something kept or steeped in brine.
6. The act of sousing; a plunging into water.
7. A drunkard.

Verb

1. (transitive) To immerse in liquid; to steep or drench.
2. (transitive) To steep in brine; to pickle.

Verb

1. (dialectal, transitive) To strike, beat.
2. (dialectal, intransitive) To fall heavily.
3. (obsolete, transitive) To pounce upon.

Adv

Suddenly, without warning.

Kavramlar

ayyaş kimse

çullanma

dalarak

ıslatmak

kafayı çekmek

salamura

salamura turşusu

salamuraya bastırma

salamuraya bastırmak

sarhoş olmak

tuzlamak

🧂

üstüne atılma

üstüne çullanmak

Eş anlamlılar

dip

soak

douse

plunge

pickle

drench

dunk

immerse

sop

duck

🦆

dive

hit it up

dip in

inebriate

dipsomaniac

alky

alcoholic

lush

marinade

marinate

sousing

dowse

drenching

sink

soaker

soaking

soak up

diving

cure

boozer

countersink

dip to immerse

baptise

baptize

brine

christen

dabble

dig

get rid of

imbed

imbrue

imbue

juicer

mortice

mummify

preserve

puddle

recess

saturate

set

Çeviriler

mojar

escabeche

remojar

inzuppare

salmoura

mullar

immerger

eintauchen

bagnare

🛀

beone

saus

tremper

empapar

tuffare

(IPA) olarak telaffuz edilir

/saʊs/

Etimoloji (İngilizce)

Ortaçağ İngilizcesi öğesinden devralındı: souse

Old Saxon ile aynı kökten türemiştir: sultia

Eski Yüksek Almanca ile aynı kökten türemiştir: sulza

In summary

From Middle English souse (“to salt pickle”) also a noun (“liquid for pickling,” “pickled pig parts”), from Old French sous (“preserved in salt”), from Frankish *sultija (“saltwater, brine”), from Proto-Germanic *sultijō (“saltwater, brine”). Cognate with Old Saxon sultia (“saltwater”), Old High German sulza (“brine”).