sujuk

(Inglês)

1. A dry, spicy sausage eaten from the Balkans to the Middle East and Central Asia. Consists of ground meat (usually beef), with various spices including cumin, sumac, garlic, salt, and red pepper, fed into a sausage casing and allowed to dry for several weeks.
2. A sausage-shaped confection, made from walnuts sewn onto a string, and dipped in thickened grape must and dried.

Etimologia (Inglês)

From Turkish sucuk. Doublet of soutzouki.

Conceitos

alho

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Sinônimos

garlic

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pesto

hoisin sauce

hoisin

mirza ghasemi

channa dahl

massor dahl

tarka dahl

imam bayildi

monkeygland

aromatic vegetable

rouille

Traduções

sucuk

σουτζούκι

all

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Knoblauch

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Knofel

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ail

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chapon

perdrix

ail cultivé

ail de cuisine

ail commun

thériaque des paysans

thériaque des pauvres

soudjouk

aglio

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