sauté

Significado (Inglês)

Verb

To cook (food) using a small amount of fat in an open pan over a relatively high heat, allowing the food to brown and form a crust stopping it from sticking to the pan as it cooks.

Noun

A dish prepared this way.

Conceitos

dourar

Traduções

sautieren

in Butter schmoren

Rost

faire sauter

sauté

sauteren

sauter

Pronunciado como (IPA)

/ˈsəʊteɪ/

Etimologia (Inglês)

Borrowed from French sauté, past participle of sauter (“to sauté”, literally “to jump”); in cooking, diced onions jump in the pan from the hot oil.