soft wheat

Significado (Inglês)

Varieties of wheat with soft grains of higher starch and lower protein content, used in the production of biscuit, cake and domestic flours.

Conceitos

trigo mole

trigo comum

trigo para pão

Traduções

Weichweizen

trigo harinero

قمح طري

grano per panificazione

trigo pan

trigo tierno

Brotweizen

μαλακό σιτάρι

blé ordinaire

blé panifiable

Notes

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