tuber

(Angielski)

  1. A fleshy, thickened underground stem of a plant, usually containing stored starch, for example a potato or arrowroot.
  2. A thickened rootstock.
  3. A rounded, protuberant structure in a human or animal body.

Wymawiane jako (IPA)
/tjuːbə(ɹ)/
Etymologia (Angielski)

From Latin tūber (“bump, hump, swelling”).

bulwa

trufle

grzyby trufle

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