resch
(Angielski)
- (Austria, Bavaria) crisp, crispy, freshly baked or fried
- (Austria) tangy, tart (e.g., of the taste of wine)
- (Austria, Bavaria) cheerful, lively
- (Bavaria) direct, determined, harsh
Wymawiane jako (IPA)
/ʁɛʃ/
Etymologia (Angielski)
In summary
From Middle High German resch, roesch (“lively, fast, nimble, cheerful, active”); related to Bavarian resch and Alemannic German resch. Also related to rasch.
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