Duits

pellen

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(Engels)

  1. (transitive, weak) to peel something (chiefly when the peel can be pulled off in strips or pieces, as with cooked potatoes, but not with raw ones)
  2. (reflexive, weak) to peel, to peel off (of skin, etc.)

Uitgesproken als (IPA)
/ˈpɛlən/
Etymologie (Engels)

18th century, from Pelle + -en.

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