pesto

Betekenis

A sauce, especially for pasta, originating from the Genoa region in Italy, made from basil, garlic, pine nuts, olive oil and cheese (usually pecorino).

Uitgesproken als (IPA)

/ˈpɛstoʊ/

Etymologie

1937, from Italian pesto, from Latin pistus (“crushed, pounded”), from Latin pīnsō (“to pound, beat, crush”). Cognate to pestle.

Zinnen

This is the main reason why pesto recipes often differ from each other .

Dit is de belangrijkste reden waarom pesto -recepten vaak van elkaar verschillen.