meze

Reikšmė (Anglų k.)

Small portions of starters typical of Turkish, Greek and Levantine cuisine (equivalent to Spanish tapas or Hawaiian pu pu) often served as a light meal with pita.

Vertimai

mezze

μεζέ

mezzé

mezze

mezze

mezze

mezze

mezze

Tariamas kaip (IPA)

/ˈmɛzeɪ/

Etimologija (Anglų k.)

From Turkish meze and Greek μεζές (mezés), both from Ottoman Turkish مزه (meze), from Persian مزه (maze, “taste, snack”).