batch

Reikšmė (anglų kalba)

1. The quantity of bread or other baked goods baked at one time.
2. A quantity of anything produced at one operation.
3. A group or collection of things of the same kind, such as a batch of letters or the next batch of business.
4. A set of data to be processed at one time.
5. A bread roll.
6. A graduating class; school class.
7. (obsolete) The process of baking.

lot

group

good deal

tidy sum

quite a little

analytical batch

lot size

batch size

job lot method

one lump

one bundle

batch bulk

ration out

period of play

playing period

batch quantity

interdigital pause

batch material

charging material

lot-method

fitful

Dažnis

Tariama kaip (IPA)

/bæt͡ʃ/

From Middle English bach, bache, bahche, from Old English *bæċċ (“something baked”), of uncertain origin, but possibly from Proto-West Germanic *bakku, from Proto-Germanic *bakkuz (“baking, baked goods”), cognate with Middle High German becke (“something baked, pastry, baking, bakery”). Related also to Old English bacan (“to bake”), Old English ġebæc (“something baked”), Dutch gebak, German Gebäck, Dutch baksel.