agronomy

Reikšmė (Anglų k.)

The science of utilizing plants, animals and soils for food, fuel, feed, and fiber and more. To do this effectively and sustainably, agronomy encompasses work in the areas of plant genetics, plant physiology, meteorology, animal sciences and soil science.

Sinonimai

agricultural science

scientific agriculture

plant physiology

science of agriculture

Vertimai

Tariamas kaip (IPA)
/əˈɡɹɒnəmi/
Etimologija (Anglų k.)

From French agronomie, from agronome (“agriculturist”), from Ancient Greek ἀγρός (agrós, “field”) + νόμος (nómos, “law”). By surface analysis, agro- + -nomy.

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