tuna

Mane

1. Any of several species of fish of the genus Thunnus in the family Scombridae.
2. The edible flesh of the tuna.

Wekî (IPA) tê gotin

/ˈtjuː.nə/

Etîmolojî

From American Spanish alteration of the Spanish atún, from Arabic اَلتُّنّ (at-tunn, “tuna”) from Latin thunnus, itself from Ancient Greek θύννος (thúnnos). Doublet of tonno.