pasteurize

Mane (Îngilîzî)

To heat food for the purpose of killing harmful organisms such as bacteria, viruses, protozoa, molds, and yeasts.

Werger

παστεριώνω

pasteuriseren

pastörize etmek

keimfrei machen

αποστειρώ

بستر

Wekî (IPA) tê bilêvkirin
/ˈpæst͡ʃəɹaɪz/
Etîmolojî (Îngilîzî)

Borrowed from French pasteuriser. From Louis Pasteur, the inventor of the process, + -ize.

Notes

Sign in to write sticky notes