salad

Mane (Îngilîzî)

1. A food made primarily of a mixture of raw or cold ingredients, typically vegetables, usually served with a dressing such as vinegar or mayonnaise.
2. A food made primarily of a mixture of raw or cold ingredients, typically vegetables, usually served with a dressing such as vinegar or mayonnaise.
3. A raw vegetable of the kind used in salads.
4. Any varied blend or mixture.

Wekî (IPA) tê gotin

/ˈsæləd/

Etîmolojî (Îngilîzî)

PIE word
*séh₂ls
From Middle English salade, from Old French salade, borrowed from Northern Italian salada, salata (compare insalata), from Vulgar Latin *salāta, from *salāre, from Latin saliō, from sal (“salt”). Vegetables were seasoned with brine or salty oil-and-vinegar dressings during Roman times.

Hevokên

For dinner , they had Cesar salad .

Forimkî şîv, wan saladê Cesar hebû.