soft wheat
Mane (Îngilîzî)
Varieties of wheat with soft grains of higher starch and lower protein content, used in the production of biscuit, cake and domestic flours.
Hevwate
Werger
Weichweizen
trigo mole
blé tendre
trigo harinero
grano tenero
قمح طري trigo comum trigo para pão trigo pan trigo tierno Brotweizen
μαλακό σιτάρι
Notes
Sign in to write sticky notes
Dest bi fêrbûna îngilîzî bi learnfeliz .
Axaftin û jiberkirina " soft wheat " û gelek peyv û hevokên din di îngilîzî .
'%3e%3c/path%3e%3c/g%3e%3cdefs%3e%3cmarker%20markerWidth='4.5'%20markerHeight='4.5'%20refX='2.25'%20refY='2.25'%20viewBox='0%200%204.5%204.5'%20orient='auto'%20id='SvgjsMarker4023'%3e%3cpolygon%20points='0,4.5%201.5,2.25%200,0%204.5,2.25'%20fill='white'%3e%3c/polygon%3e%3c/marker%3e%3c/defs%3e%3c/svg%3e)
