cocoa

Mane (Îngilîzî)

Noun

1. (countable, uncountable) The dried and partially fermented fatty seeds of the cacao tree from which chocolate is made.
2. (countable, uncountable) An unsweetened brown powder made from roasted, ground cocoa beans, used in making chocolate, and in cooking.
3. (uncountable) A hot drink made with milk, cocoa powder, and sugar.
4. (countable) A serving of this drink.
5. (countable) A light to medium brown colour.

Adj

Of a light to medium brown colour, like that of cocoa powder.

Hevwate

cacao

chocolate

🍫

hot chocolate

drinking chocolate

coco

cocoa bean

Theobroma cacao

cocoa powder

cacao tree

chocolate tree

cacao bean

chocolate powder

Werger

cacao

Kakao

cacao

cacao

cacau

cacao

κακάο

chocolat

🍫

Theobroma cacao

cacau

cioccolata

poudre de cacao

Schokolade

🍫

Kakaobaum

Wekî (IPA) tê bilêvkirin

/ˈkəʊ.kəʊ/

Etîmolojî (Îngilîzî)

From Spanish cacao, from Classical Nahuatl cacahuatl. The form cocoa came about by confusion with coco, popularized by Samuel Johnson's A Dictionary of the English Language. Doublet of cacao.