köcheln

Mane (Îngilîzî)

to simmer, to boil slightly (be at a temperature just under or just over the boiling point)

Hevwate

sieden

wallen

auf kleiner Flamme kochen

leicht kochen

auf kleiner Flamme kochen lassen

auf kleiner Flamme sieden

Werger

σιγοβράζω

simmer

mijoter

aferventar

cocer a fuego lento

entibiar

mitonner

cuire à petit feu

pruttelen

sudderen

aan het sudderen brengen

coddle

yavaş yavaş kaynamak

calentar

Wekî (IPA) tê bilêvkirin

/ˈkœçəln/

Etîmolojî (Îngilîzî)

From kochen (“to boil”) + -eln (diminutive and frequentative suffix).