vitellus

(Inglese)

  1. (archaic, countable, uncountable) The contents or substance of the ovum; egg yolk.
  2. (countable, uncountable) Perisperm in an early condition.
  3. (countable, uncountable) An oily substance adhering to the spores of Lycopodium.

Etimologia (Inglese)

From Latin vitellus (“the yolk of an egg”). Doublet of veal.

tuorlo d’uovo

vitellio

deutoplasma

jaune d’œuf

gema de ovo

Vitellus

κρόκος

κρόκος αυγού

λέκιθος

jaune d’oeuf

vitellus

dentoplazma

Żółtko jaja

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