soft wheat
Senso (Inglese)
Varieties of wheat with soft grains of higher starch and lower protein content, used in the production of biscuit, cake and domestic flours.
Concetti
sinonimi
Traduzioni
trigo mole
Weichweizen
trigo harinero
قمح طري trigo comum trigo para pão trigo pan trigo tierno Brotweizen
μαλακό σιτάρι
blé ordinaire blé panifiable
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