resch

(Inglese)

  1. (Austria, Bavaria) crisp, crispy, freshly baked or fried
  2. (Austria) tangy, tart (e.g., of the taste of wine)
  3. (Austria, Bavaria) cheerful, lively
  4. (Bavaria) direct, determined, harsh

Pronunciato come (IPA)
/ʁɛʃ/
Etimologia (Inglese)

In summary

From Middle High German resch, roesch (“lively, fast, nimble, cheerful, active”); related to Bavarian resch and Alemannic German resch. Also related to rasch.

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