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Kraut
(Inglese)
- (countable, neuter, strong) herb; useful plant (plant used to flavour food, or for medicinal effect)
- (countable, neuter, strong) herbaceous plant
- (Austria, Southern-Germany, neuter, regional, strong, uncountable) cabbage (vegetable)
- (Germany, Western, neuter, regional, strong, uncountable) a thick syrup made from sugar beets or, less often, fruit
Frequenza
Pronunciato come (IPA)
/kʁaʊ̯t/
Etimologia (Inglese)
In summary
Inherited from Middle High German krūt, from Old High German krūt, chrūt, from Proto-West Germanic *krūd (“plant, vegetable, herb”).
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