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Kraut

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(Inglés)

  1. (countable, neuter, strong) herb; useful plant (plant used to flavour food, or for medicinal effect)
  2. (countable, neuter, strong) herbaceous plant
  3. (Austria, Southern-Germany, neuter, regional, strong, uncountable) cabbage (vegetable)
  4. (Germany, Western, neuter, regional, strong, uncountable) a thick syrup made from sugar beets or, less often, fruit

Frecuencia

C2
Dialectos

Basilea-Campo

Basilea-Campo

grut

Datos proporcionados por: Deutsch-Schweizerdeutsches Wörterbuch

Pronúnciase como (IPA)
/kʁaʊ̯t/
Etimoloxía (Inglés)

Herdado de Middle High German
krūt
Herdado de Old High German
krūt
In summary

Inherited from Middle High German krūt, from Old High German krūt, chrūt, from Proto-West Germanic *krūd (“plant, vegetable, herb”).

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