posa

(Anglais)

  1. The remaining solid parts of any juiced food; pulp.
  2. sediment, dregs

Prononcé comme (IPA)
/ˈpo.sa/
Étymologie (Anglais)

In summary

Inherited from Ottoman Turkish پوصه (posa, “sediment, dregs, tartar (of wine or teeth)”), origin unknown.

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