curd

Signification (Anglais)

Noun

1. (countable, uncountable) The part of milk that coagulates when it sours or is treated with enzymes; used to make cottage cheese, dahi, etc.
2. (India, countable, uncountable) dahi
3. (countable, uncountable) The coagulated part of any liquid.
4. (countable, uncountable) The edible flower head of certain brassicaceous plants.

Verb

1. (intransitive) To form curd; to curdle.
2. (transitive) To cause to coagulate or thicken; to cause to congeal; to curdle.

Concepts

caillé

lait caillé

caillebotte

caillebotter

cailler

fromage blanc

lait écaillé

matte

Synonymes

curdled milk

yogurt

curdle

milk

🥛

curd cheese

clarified butter

clot

rennet

namely

come

fuck

👉👌

frock

goo

curds

coagulate

chuff

cumin

frame

mayonnaise

flip

freak

frig

paste

fromage frais

cum

futz

flame

gravy

honey

🍯

jell

fetch

cream

juice

jizz

lather

load

lot

malt

face cream

mess

mettle

jism

muck

jelly

oats

ointment

curds and whey

pellet

pineapple

🍍

congeal

Traductions

requesón

cagliata

cuajada

wrongel

Käsebruch

Quark

coalhada

giuncata

τυρόπηγμα

coagulo

خثارة اللبن

quall

πήζω

quallada

Prononcé comme (IPA)

/kɜː(ɹ)d/

Étymologie (Anglais)

Hérité de moyen anglais: curd

In summary

From Middle English curd, a metathetic variant of crud, crudde (“coagulated substance”). Doublet of crud.