mush

Signification (Anglais)

Noun

1. A somewhat liquid mess, often of food; a soft or semisolid substance.
2. A mixture of noise produced by the harmonics of continuous-wave stations.
3. The foam of a breaker.
4. A magmatic body containing a significant proportion of crystals suspended in the liquid phase or melt.
5. A gun.

Verb

To squish so as to break into smaller pieces or to combine with something else.

Intj

A directive given (usually to dogs or a horse) to start moving, or to move faster.

Verb

1. To walk, especially across the snow with dogs.
2. To drive dogs, usually pulling a sled, across the snow.

Verb

To notch, cut, or indent (cloth, etc.) with a stamp.

Concepts

bouillie

purée

compote

bouillie tô

boule

polenta

pain

🍞

mélasse

kacha

potée

“to”

marmelade

brouet

🍲

confusion

désordre

embrouillamini

imbroglio

micmac

Synonymes

gruel

porridge

puree

mess

pap

slop

treacle

cornmeal mush

glop

jam

pulp

bread

🍞

mash

nonsense

dough

bunk

dogsled

foolery

kasha

mate

🧉

mawkishness

mixture

mud

mushy

noise

nonsensicalness

oatmeal

peat

piffle

polenta

pudding

puerility

roar

rot

rubbish

rumble

shenanigan

silliness

sirup

sloppiness

sludge

slush

squash

squeeze

stew

🍲

stupidity

syrup

trifle

umbrella

☔

wheel

🛞

atole

purée de pommes de terre mashed potatoes

staple food

tommy rot

hominy grits

sugar syrup

unpitched sound

slime peat

peat coal

mashpotatoe

baloney

mash…

bosh

broth

buzz

chyle

crunch

crush

fatuity

fatuousness

flummery

foolishness

golden syrup

grits

hoarse

idiocy

immunity

inanity

John

Prononcé comme (IPA)

/mʌʃ/

Étymologie (Anglais)

Probably a variant of mash, or from a dialectal variant of Middle English mos (“mush, pulp, porridge”); compare Middle English appelmos (“applesauce”), from Old English mōs (“food, victuals, porridge, mush”), from Proto-West Germanic *mōs, from Proto-Germanic *mōsą (“porridge, food”), from Proto-Indo-European *meh₂d- (“wet, fat, dripping”).
Cognate with Scots moosh (“mush”), Dutch moes (“pulp, mush, porridge”), German Mus (“jam, puree, mush”), Swedish mos (“pulp, mash, mush”). See also moose.