escarole

Significado (Inglés)

A subspecies or variety of broad-leaved endive (Cichorium endivia subsp. endivia, syn. Cichorium endivia var. latifolium), which is eaten as a vegetable.

Conceptos

escarola

endibia

endivia

cichorium endivia

Sinónimos

endive

chicory escarole

chicory

curly endive

witloof

Traducciones

escarola

scarole

Endivie

hindiba

indivia

endívia

endívia

escarola

endive

andijvie

escarole

Chicorée

αντίδι

almeirão

Pronunciado como (IPA)

/ˈɛskəɹəʊl/

Etimología (Inglés)

Borrowed from French escarole, from Italian scariola, scarola (“chicory; endive”), from Late Latin escariola, scariola, from Latin ēsca (“food; dish prepared for the table”) (from edō (“to eat”), ultimately from Proto-Indo-European *h₁ed- (“to eat”)) + -ola (from -olus, -ulus (suffix forming diminutive nouns)). Doublet of scariole.