galantine

Significado (Inglés)

1. A spiced, thickened sauce served with fish or poultry.
2. A dish of boned, often stuffed meat (or fish) that has been boiled, and is served cold with its jelly.

Conceptos

galantina

Sinónimos

aspic

gelatine

jellied meat

meat-jelly

Traducciones

galantine

galantina

Galantine

παγωμένο βραστό κρέας

galantina

ahçl galantin

Pronunciado como (IPA)

/ˈɡaləntiːn/

Etimología (Inglés)

From Old French galentine, galantine, variant of galatine, from Latin gelāta (“frozen”) + Old French -ine. Compare gelatin.