barm

Significado (Inglés)

Noun

1. Foam rising upon beer or other malt liquors when fermenting, used as leaven in brewing and making bread; yeast.
2. A small, round, flat individual loaf or roll of bread.

Verb

To spurge; foam

Conceptos

levadura

Sinónimos

yeast

leaven

mother

👩‍🍼

zyme

Traducciones

levure

μαγιά

gist

Barm

προζύμι

faex

fermento

levedura

-

biranın üstündeki köpük

Hefe

Bärme

Pronunciado como (IPA)

/bɑːm/

Etimología (Inglés)

Heredado de inglés medio: berme

Heredado de inglés antiguo: beorma

Cognado con bajo alemán: Bärm

Cognado con Middle Low German: barm, berm

Heredado de inglés medio: bermen

In summary

From Middle English berme, berm, from Old English beorma, from Proto-West Germanic *bermō (“yeast; barm”); related to the dialectal Low German Bärm (“yeast”), from Middle Low German barm, berm. The cake sense is possibly a shortened form of barmcake, which would be made with yeast as described in that sense, or possibly it is from the Irish bairín breac, a type of bread.