carne

Εννοια (Αγγλικός)

1. (feminine) flesh, the soft part of a body which covers the bones
2. (feminine) an animal’s meat, or by extension the edible “fleshy” or soft part of a fruit or vegetable

Συνώνυμα

cuerpo

pulpa

físico

forma

músculo

res

carne fresca

cuerpo humano

soma

vianda

🍽️

carne refrigerada

alimento diario

ración

bofe

anatomía

chicha

🥩

comida

🍽️

figura

Με παύλα ως

car‧ne

Γένος

♀️ Θηλυκός

Προφέρεται ως (IPA)

/ˈkaɾne/

Ετυμολογία (Αγγλικός)

Inherited from Latin carnem (“flesh, meat”) or its ablative carne, from Proto-Italic *karō, from Proto-Indo-European *(s)ker- (“to cut off”). Compare Catalan carn, Italian carne, Portuguese carne, Romanian carne.