shish kebab

Εννοια (Αγγλικός)

  1. (countable, uncountable) A dish made of small pieces of meat, with or without vegetables, which are skewered on a wooden or metal stick and roasted in an oven or over an open fire.
  2. (countable) A crystal structure consisting of a central spine (the shish) and disks or lumps growing out from it (the kebab).

Έννοιες

σουβλάκι κρέας

Μεταφράσεις

Προφέρεται ως (IPA)
/ˌʃɪʃkəˈbæb/
Ετυμολογία (Αγγλικός)

From Turkish şiş kebap, from şiş (“skewer”) + kebap (“kebab”).

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